Janny de Moor Janny de Moor

Pork

29 June 2017/Posted by: Janny de Moor

Ham with Madeira sauce

Serves two: unpeeled small potatoes, as needed knob of butter, salt 20 g concentrated butter 2 level tbsp plain flour 200 ml milk 75 ml Madeira 1 tbsp chopped parsley 2 x 100 g...
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15 January 2025/Posted by: Janny de Moor

Parsnip cakes with bacon and watercress

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500 g parsnips pepper, salt wheat flour quite a bit of breadcrumbs 2 tbsp. butter 1 100 g sliced ​​bacon watercress (or lamb's lettuce) lemon wedges Parsnip cakes from Ireland. In the mid-19th century, Irish and...
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