2003: DUTCH COOKERY 1900-2000: SAVOURING A CENTURY
PublicationJanny de Moor produced this book jointly with Nico de Rooij and Albert Tielemans. It is the English translation of the original Dutch edition Het kookboek van de eeuw: De beste...
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2004: EUROPEAN COOKERY: TRADITION AND INNOVATION
PublicationMeet the matchless cuisine of Europe! Here most culinary traditions of the world have originated. Here a constant process of innovation has set and is still setting worldwide trends...
Survey of Janny’s most important publications
Publication
Dutch books
Kok in eigen kring
Den Haag: Omniboek n.y. (1980) ISBN 90 6207 202 x
1983: Koken voor elkaar
Ede: Zomer & Keuning, 1983 ISBN 90 210 1011 9
1984 Buitenlands brood en gebak
Ede: Zomer...